Summer ala-carte
À la carte
Starters
1. Mushroom soup 11,50€
In addition of house flatbread.
As a main course 16,90€
L & upon request GL
2. Archipelagos 7€
Pieces of Elose’s archipelago bread fried with garlic and served with mayonnaise L
3. Breadbasket & spread 8€
4. Salad a’la Piko 8€
Fresh summer salad with country style bread VEG
5. Manor’s salad 14€
Green salad with smoked moose, bread cheese and cranberries. Comes with a piece of country style bread.
Main Course
6. Vendace and mashed potatoes 25€
Pan-fried rye vendace and mashed potatoes, pickled cucumbers.
7. Wildgame-fry and mashed potatoes 25,50€ or XL 29,50€
With lingonberry jam and pickles L & GL
8. Fish ‘n’ chips 19,50€
Pan-fried codfish with crunchy French fries and tartar-sauce. L & GL
9. Mushroom risotto 23,50€
With country style bread L & VEG on request
10. Beef entrecôte 33€
200g steak with potato wedges and Cafe De Paris-seasoned butter. L & GL
11. Boars tenderloin 38€
200g Tenderloin steak with grilled bread cheese, rustic potatoes and madeira wine sauce.
Kids menu 15€/
12-years old and under
Meatballs with mashed potatoes or French fries
L & GL
Nughtes!
French fries, chicken nuggets, veggie sticks and ketchup. L
Children’s wild game fry and mashed potatoes
With lingonberry jam and pickles L & GL
Children’s vengeance and mashed potatoes
L
Desserts
12. Amoosing pancakes 8,50€
With old style vanilla ice cream and strawberry jam. L
13. Piece of chefs cake 8,70€
Ask the waiter
14. Cloudberry pannacotta 10€
L&GL
15. Scoop of ice cream 4,50€/ball
Old-fashioned vanilla
Raspberry sorbet
Chocolate
Changing ice cream of Paavo’s choice (ask about it!)
16. House Rhubarb pie slice 8,70€
Our own summer memory berry pie and vanilla ice cream
17. Coffee or tea 3€
